MAGGI 2-Minute Kari Cup Noodles

139.00

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Description

‎NOODLE CAKE: Wheat Flour (60%), Palm Oil, Tapioca Starch, Salt, Potassium Chloride, Sodium Tripolyphosphate, Guar Gum, Potassium Carbonate, Sodium Carbonate. SOUP MIX: Salt, Monosodium Glutamate, Blended Palm Oil And Stearin, Tapioca Starch, Potassium Chloride, Sugar, Chilli, Wheat Flour, Yeast Extract, Garlic, Maltodextrin, Coriander, Flavourings (Contains Wheat, Soya), Sodium Inosinate And Guanylate, Onion, Cumin, Citric Acid, Aniseed, Caramel, Ginger, Fenugreek, Clove, Cardamon, Nutmeg, Paprika, Guar Gum, Silicon Dioxide. GARNISHING: Carrot, Chilli

MAGGI 2-Minute BIG Kari Noodles are a larger, more filling version of the classic MAGGI 2-Minute noodles, featuring a rich and aromatic curry (kari) flavor. The “BIG” version comes with a larger noodle block and more seasoning, making it ideal for those looking for a heartier meal. The Kari flavor is known for its deep, savory, and mildly spicy curry taste, blended with fragrant spices like turmeric, coriander, and cumin.

This variant offers a satisfying balance of spice and warmth, with a thicker and more robust broth, typical of Malaysian-style curry. It’s a go-to option for curry lovers who enjoy a quick, flavorful meal in just two minutes.

Are you a fan of curry-flavored noodles, or are you trying this for the first time?

Additional information

Weight 58 g

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