‎NOODLE CAKE: Wheat Flour (70%), Palm Oil, Salt, Potassium Chloride, Guar Gum, Sodium Tripolyphosphate, Potassium Carbonate And Sodium Carbonate. SOUP MIX: Salt, Monosodium Glutamate, Sugar, Palm Oil And Olein, Starch, Black Pepper, Chilli, Malic Acid, Wheat Flour, Potassium Chloride, Flavourings, Galangal, Lemongrass, Soya, Citric Acid, Colouring, Wheat Grains, Palm Kernel Fat, Shallot, Garlic, Acetic Acid, Dextrose.

MAGGI 2-Minute Tom Yam Noodles is a quick and convenient instant noodle option inspired by the popular Thai Tom Yam soup. These noodles deliver a tangy, spicy, and slightly sour flavor, characteristic of Tom Yam, featuring notes of lime, lemongrass, chili, and herbs. As with the classic MAGGI 2-Minute noodles, they are designed for fast preparation, making them a popular choice for a quick, flavorful meal.

The Tom Yam flavor offers a balance of heat and citrus, making it a favorite for those who enjoy a mix of spiciness and zesty tastes. Have you tried this variant, or are you exploring different Tom Yam noodle options?